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Sunday, February 8, 2015

Sunday menu


Last week's winners were the homemade pretzel bits (so soft and buttery!!) and the artichoke and spinach enchiladas. The big looser was the ribs which were completely rotten when I opened the package. Thank goodness we had some Chinese steamed pork buns in the freezer.



Menu – Week of February 8 – 14

Sunday
Steaks, mashed potatoes
Monday
Tuesday
Beef quesadillas, refried beans
Wednesday
Pan fried noodles, egg rolls
Thursday
Friday
Kiddos: leftovers
Adult dinner party: Moroccan chicken, couscous, salad, blood orange pound cake with whipped cream
Saturday
Takeout



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